I make up a batch of my delicious homemade whole wheat pita chips. Bake each pan (one at a time) of pita … Sprinkle cinnamon and sugar on top and … We recommend using organic ingredients when possible. Homemade Whole Wheat Garlic Pita Chips Cut a package of pita pockets or pita bread into 8 triangles (4 cuts, pull apart) 1/2 c olive oil 2-4 cloves mashed or pressed garlic salt and pepper Brush the triangles … Learn how your comment data is processed. These crispy homemade whole wheat tortilla chips are not only simple to make but your family won’t even miss the store-bought chips! No crazy diet advice. Lightly spray pita … Add 1-2 … Add the oil, salt 3 cups of whole wheat flour and remaining water. Cooks and Kid will use the information you provide on this form to be in touch with you and to provide updates and marketing. It’s all about progress, not perfection. To smash a clove of garlic, peel it and place it on a cutting board. I can pick up loaves at my co-op, Whole Foods, or Trader Joe’s. Cut each pita in half, then into quarters. But it meant a lot of grazing and impromptu meals, many of which revolved around these grain free pita chips. https://www.cookforyourlife.org/recipes/baked-whole-wheat-pita-chips Add 1-2 cloves of smashed garlic if desired. No scare tactics. Brush with the oil, then sprinkle with the oregano, salt and pepper. Then split each pocket down the seam, so that the half now has a top and bottom. If you enjoyed this article or recipe may I ask you a favor? So when I’m in the mood to make some quick crackers for appetizers, these homemade whole wheat pita chips are one of my favorite, go-to options. Cut each pita bread into 8 wedges and brush with olive oil. Place the dough in a lightly greased bowl or 8-cup measure, cover, and let rise for 60 … Just a simple, sensible approach to eating REAL food! So what do I do instead? Please share it with a friend. Marie Callender’s Chicken Pot Pie: Made From Scratch? Brush each piece of pita (both sides) with olive and sprinkle with the salt oregano mixture. Continue the process with each piece of pita. Cut each pita half into 4 wedges. Bake each pan (one at a time) of pita for 7 minutes. Add honey; let stand for 5 minutes. Arrange the pita wedges in a single layer on a baking sheet. Add dry flour if necessary to avoid sticking the … Thank you! Cool, serve, and enjoy with your favorite cheese, dips, or other appetizers. Stack 4 pita rounds and cut into 8 wedges. Tear each chip in half at the larger end, making two chips for each one that was cut. Arrange pita wedges on a baking sheet in a single layer and sprinkle with paprika. Brush each triangle with oil mixture. They brown quickly so depending on how hot your oven runs, they can quickly turn from nicely browned to kind of charred. Sign up for our newsletter to begin eating healthier today and get my very popular FREE Ultimate Clean Eating Guide! End the confusion! Next, line a baking sheet with parchment paper. We hate SPAM and take your privacy seriously.To learn more please read our Privacy Policy and Terms of Use. Bake at 375 degrees F for 12-15 minutes or until golden brown. I enjoy cooking for my family but making everything homemade … Let me share with you my journey from former processed food marketer to REAL food fan! Cut each whole wheat pita bread round horizontally along folded edges, forming 4 rounds total. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=2065866 salt and arrange evenly on a baking sheet. Place the wedges on a foil-lined baking sheet the … Although they’re usually not organic, they do feature 5 simple ingredients: Whole Wheat Flour, Water, Honey, Yeast, and Salt. To make the chips, slice each baked pita into 12 chips (wedges or squares). Bake for another 15-20 minutes (turning chips with a spatula after 10 minutes so that bake evenly), until chips … Slice each pita bread into 8 triangles. Lightly coat pita with cooking spray. Stack 4 pita rounds and cut into 8 wedges. Cut each pita half into 4 wedges. Line 2 baking sheets with parchment paper or a silicone baking mat. These days it’s pretty easy to find whole wheat pita bread with real ingredients. Cut each pita into wedges and transfer to a baking sheet. Food companies like to mislead us with all different kinds of health claims. Repeat with remaining pitas. Beat until smooth. Split the pita wedges, between to baking sheets. You should have 16 pieces total. Place rounds onto the prepared baking sheets. Crazy as it may sound, they’re even claiming brownies, cookies, and bars are healthy! Note: For most recipes you can adjust the measures for more or less servings by hovering over the servings number and moving the slider. Please try again. There was an error while trying to send your request. Learn what’s really in your food and how to take simple steps toward eating healthier! No I’m not getting obsessed with pita breads, it’s just that the other day when I made them I had 2 leftovers and rather than eating them for dinner I thought of making pita chips … Place chips in a single layer on a baking sheet. https://www.myrecipes.com/recipe/whole-wheat-garlic-pita-chips All Rights Reserved. FAT PROFIT$ is a best-selling, suspense-filled thriller set in the heart of the processed food industry. Continue the process with each piece of pita. Coconut oil is perfect for sweet chips… Preheat oven to 350°F. In a small ramekin or bowl, mix together the salt and oregano. https://aseasyasapplepie.com/homemade-whole-wheat-pita-bread Cut the breads in half, open them up into pockets, and then peel the 2 sides apart to make 2 thinner pieces of bread. Cut each pita into wedges and transfer to a baking sheet. Watch your chips closely while they're baking. I took a week off from meal planning last week and it was wonderful. Cover with a clean dishtowel and let stand in a warm spot until dough has … Copyright 2020 BBE, LLC. How to make Homemade Baked Pita Chips? Cut Pita Bread: Using a knife cut a whole pita bread into 8 even triangles. Cut each pita in half. Preparation. End the confusion! Allow to cool and transfer to an airtight container. In a large bowl, dissolve yeast in 1/2 cup warm water. Measure olive oil into a bowl. Make Herb Oil: In a small bowl, mix olive oil, basil, garlic powder, black pepper and salt. There’s only one way to get it—by subscribing to my free email newsletter. They come in particularly handy when brushing these pita chips with olive oil. Sprinkle cumin mixture evenly over pita. Built on the WordPress, You have successfully subscribed to the newsletter. Bake at 350 degrees for 10 minutes, or … Save my name, email, and website in this browser for the next time I comment. Read several chapters for free and get hooked! https://www.savorybitesrecipes.com/2020/04/pita-bread-recipe.html Try to avoid the flimsier varieties since they can bend, twist, and cook less evenly over time. Hi! Place pita wedges and a rimmed baking sheet. Finding crackers that taste good and use real ingredients can be challenging. In a small bowl, combine the oil, pepper, salt, basil and chervil. Homemade pita chips are so versatile as well. You can buy baking sheets from just about any place that sells quality kitchen bakeware, but here’s a link for them on, Pastry brushes of all sizes are great tools to have on hand. Measure olive oil into a bowl. Recipe: Homemade Peanut Butter Dog Treats with Blueberries, Recipe: Blueberry Banana Frozen Dog Treats, Simple Tips for Growing Herbs in Container Gardens, PART I: Baby’s First Encounter with Big Food, Recipe: Roasted Delicata, Apple, and Onion Tian, A couple heavy-duty rimmed baking sheets are essentials for any kitchen and baking up these whole wheat pita chips. After the whole wheat pita bread recipe, here comes the next – whole wheat pita chips. It’s hard to know what’s really healthy these days. Cut the each piece of pita bread into six wedges. Serve the warm dip with the pita chips. Split the pita wedges, between to baking sheets. Why? These grain free pita chips are quick and easy to make with homemade grain free flatbreads. You can make ones that are savory, cheesy, sweet or spicy. Personally, I prefer to use. Line the baking sheet with the pita chips, spreading them so … Short Ribs with lots of Black Pepper and Onions. Bake until crispy and golden brown, 15 minutes. This site uses Akismet to reduce spam. Brush each piece of pita (both sides) with olive and sprinkle with the salt oregano mixture. Add 1 tbsp olive oil and using hand knead the dough. And while I sometimes choose to make my own crackers, it can get pretty time consuming when I’m in a rush. Place the dough in a lightly greased bowl or large measuring cup, cover it, and let it rise for 60 to 90 … olive oil and 2 tsp. ones like these that have natural bristles, Recipe: Easy Homemade Black Beans and Rice, How To Get Started With a Quick & Easy Organic Garden, Recipe: Roasted Asparagus with Tomatoes and Mushrooms. Place the side of a large knife over the clove of garlic and smash it with your hand, being careful to not come in contact with the sharp blade. Because together we can make a difference and help each other live happier and healthier lives. Toss the chips in 1 Tbsp. I will never be the homemade graham cracker or homemade sauce kind of cook. Prep Oven: Preheat oven to 350°F. Brush pita chips with oil and season with salt and pepper to taste. It’s all about progress not perfection! Arrange pita wedges on a baking sheet. Cut each piece into 5 wedges. Learn what’s really in your food and take simple steps toward eating healthier with the help of my FREE eBook—The Ultimate Clean Eating Guide. I’m Bruce. Season: Place pita triangles in a large bowl and pour your seasoned olive oil over the pita. Stir in enough whole wheat … For these Cinnamon and Sugar Pita Chips I brushed coconut oil on the sliced pita wedges before sprinkling a mixture of cinnamon and sugar over the top.

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